Restaurant and Take-away
Sorry, we're suspending our take-away service
until at least mid July -
please check with us.
Thursday, Friday and Saturday evenings,
from 5:30 to 8:00pm
NEW! MAGHREBI CHICKEN
Cumin and caraway spiced chicken with chickpeas -
a mild and deeply savoury Lebanese dish
Marinated chicken breast and Israeli giant couscous, cooked up in an
Italian / American based tomato wine and sausage sauce.
Delicious - especially with a crisp white wine!
A new selection of Sam's legendary curries:
Aloo dum - potato and pea curry;
Keralan thoran - dry green vegetable and coconut curry;
Choice of Goan beef, or lamb kozhambu,
(depending on availability);
Basmati rice, poppadom and naan bread
£14.95 per person
NEW! VEGETARIAN CURRY FEAST
We substitute the meat dish with Toor dal sultani -
a rich dal wit a garlic and cumin tarka topping
£14.95 per person
NEW! LEBANESE FEAST
A mighty main course meze...
Spiced beef meatballs in an aromatic sauce;
Peppers stuffed with orzo and feta cheese;
Zingy roasted cauliflower florets;
A bowl of stuffed vine leaves, pickled pepper, beetroot, garlic,
capers, olives and cherry tomatoes;
Baba ganoush (aubergine dip), labneh (strained yogurt),
harissa (red pepper relish) and zoug (spiced minced herbs)
Served with flatbread
£15.95 per person
Leave out the meatballs, and the feast is completely vegetarian
£12.95 per person
New desserts every week or two...
Rich chocolate pot, served with crème frâiche
Rosewater and pistachio cheesecake
Dark chocolate and halva tart, served with crème frâiche
Eton Mess - Somerset strawberries, Devon cream,
Chagford egg meringue - the perfect local Summer delight
Please phone with your order as early as possible - preferably before 5pm -
on 01647 440722.
We will take card payment over the phone, and arrange a time for you
to collect, or for us to deliver within a reasonable distance.
Keep an eye on our website www.thegatewaytearoom.com for updates.